fish finger

英 [ˌfɪʃ ˈfɪŋɡə(r)] 美 [ˌfɪʃ ˈfɪŋɡər]

n.  鱼条(涂有面包屑或面糊的鱼肉条,通常冷冻后小包装出售)



牛津词典

noun

  1. 鱼条(涂有面包屑或面糊的鱼肉条,通常冷冻后小包装出售)
    a long narrow piece of fish covered with breadcrumbs or batter , usually frozen and sold in packs

    柯林斯词典

    1. 冻鱼条(涂有面包屑的小块鱼条,通常冷冻出售)
      Fish fingers are small long pieces of fish covered in breadcrumbs. They are usually sold in frozen form.

      双语例句

      1. Fish are so soft. You can stick your finger through their muscles, he says. Try doing that with a chicken or cow.
        鱼类相当柔软,你可以用手指直穿它们的肌肉,他说:你再拿块鸡肉或者牛肉试试,肯定不行。

      英英释义

      noun

      1. a long fillet of fish breaded and fried

          Synonym:    fish stick